Here are some tips and tricks to the June Pie Menu.
Show Me Tips!
On Tuesdays we bake a dinner pie and two flavors of dessert. Wednesdays we bake a different dinner pie and two dessert pies. Thursdays we only bake hand pies. Friday we bake our seasonal fruit and speciality pies. The flavors of pies change every week, but the schedule of pies doesn’t. And don’t you worry, if you want Tuesday’s dinner pie and Thursday’s hand pies, you can pick them both up on Thursday. You can always pick up previous days’ pies through out the week, just not future pies. Cause we haven’t baked them yet.
We bake every pie fresh in the morning, which means we don’t open until the afternoon.
Don’t be mad.
June 18, 3-7pm
Banana Cream$20.00 Order for Pickup
Fresh bananas sliced and then smothered with a ultra creamy vanilla custard. Chilled and topped with whipped cream and dried bananas
Chicken Pot Pie$10.00 – $25.00 Order for Pickup
Fresh carrots,celery, potatoes and shredded chicken smothered in a cream sauce and baked hot for dinner. Just like your grandma used to make it. You can take it hot or unbaked for a later meal.
Chocolate Chess$20.00 Order for Pickup
Think a gooey brownie baked into a pie.
Cookie Butter Banana
$20.00 Order for Pickup
June 19, 3-7pm
Chicken Curry$10.00 – $25.00 Order for Pickup
House made chicken curry on a bed of rice. Topped with a golden crust.
Key Lime Pie$20.00 Order for Pickup
A housemade graham cracker and gingersnap crust with a delicate and tart key lime custard, topped with whipped cream.
Sour Cream Lemon$20.00 Order for Pickup
Everyone’s favorite pie. Not quite custard and not quitea lemon curd it’s the perfect tang and texture to compliment a sour cream and cream cheese topping.
June 20, 3-7pm
Assorted Box Hand Pies
$15.00 Order for Pickup
Cherry Hand Pie$15.00 Order for Pickup
Our classic cherry filling with an almond glaze.
Chocolate Hand Pies$15.00 Order for Pickup
Chocolate custard and drizzled with chocolate on top.
Coconut Hand Pies$15.00 Order for Pickup
Coconut Custard filling and glazed with a toasted coconut garnish.
June 21, 3-7pm
S’more Pie$20.00 Order for Pickup
The ultimate summer time treat baked into a pie! A homemade graham cracker crust, with a baked milk chocolate ganache then topped with homemade marshmallow fluff and toasted to perfection
Strawberry Rhubarb$22.00 Order for Pickup
The ultimate classic- Strawberry Rhubarb. Made with fresh Strawberries and locally harvested Rhubarb.
Sugar Cream$20.00 Order for Pickup
Think creme brulee baked into a pie. Serve chilled or even frozen! My personal favorite
June 22, 11-2pm
Pies from the weeks menu are available for pick up.